Restaurant and Hotel Accommodation near Bath, Bristol, Wells, Cheddar, Longleat


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"Lovely anniversary meal"

20th Feb 2008


The "1835" Restaurant and Lounge Bar
at The Old Malt House Hotel, Radford near Bath


Delicious home cooked meals using fresh local produce are served from 7.00pm to 9.00pm every evening in both the Restaurant and the Bar. 

With beautiful views across the countryside, our restaurant was formerly the Baking Floor for the Malt House where the barley was malted to make the malt for the beer.

The Old Malt House Hotel, Bar & Restaurant are non-smoking throughout.  

We have a selection of worldwide wines to suit all palates, available by the bottle from our extensive wine cellar including Champagne for that special occasion. In addition, our House Wines are available by the glass and by the bottle.Click here for more information.

restaurant near Bath

Recently refurbished

- the restaurant has a light and welcoming atmosphere.

Set for our highly successful Valentine's night recently
restaurant in Somerset
Enjoy Countryside Views in our intimate, yet spacious candlelit restaurant
Our Lounge Bar, where meals may also be taken if desired

Typical Evening Menu


Please provide notice of special dietary requirements. We then have no problem catering for vegetarian, vegan or celiac (wheat intolerance) diets.

Homemade Soup of the Day served with a crusty roll and butter



Brussels Pate served with hot Toast and Chutney



North Atlantic Prawns on a Bed of Leaves with a Marie Rose Sauce and Bread and Butter



Deep fried Camembert served with a tangy Fruit Chutney



Crispy Coated Garlic Mushrooms with a Garlic Mayonnaise Dip 5.85

Fresh Melon accompanied with Orange Sorbet and a drizzle of Raspberry Coulis



Garlic French Bread smothered with Garlic and Parsley Butter

and topped with melted Mozzarella Cheese



£ 4.30

Warm Goats Cheese Bruschetta on a Bed of mixed leaves with Sundried Tomato & Basil Oil



Blanchbait (Whitebait in breadcrumbs) served with fresh lemon wedge and brown bread and butter £ 5.75 

For Your Main Course

Breast of Chicken - stuffed with Stilton, wrapped in Bacon with a creamy Stilton Sauce



Fillet of Salmon - with a fresh Parsley Butter



Tender Pieces of Pork - braised in a White Wine, Mushroom and Three Mustard Sauce



Homemade Steak and Ale Pie - an open pie with a puff pastry lid, made with a rich local Butcombe Beer and Mushroom Gravy 10.90

Oven Roasted Fillet of Salmon - topped with Sundried Tomato, Pesto and Mozzarella



Lamb Shank - Cooked in a red wine and rosemary gravy   £ 11.95

Each of the above dishes are served with Potatoes of the Day or Chips and with a medley of fresh Seasonal Vegetables or a crisp colourful Salad

Authentic Red Thai Curry - with a timbale of Basmati Rice, Poppadum and Mango Chutney



Traditional Battered Haddock - served with Chips, Peas and Tartare Sauce   9.40
Deep Fried Wholetail Scampi - with Chips, Peas or Salad and Tartare Sauce 9.40

10oz (approx uncooked weight) Gammon Steak - with a choice of Egg or Pineapple, Chips and Peas



Homemade Salmon & Horseradish Fishcakes - served with a mixed salad and potatoes of the day 10.95
Brie, Pesto and Cherry Tomato Filo Tart - served with potatoes of the day and a Mixed Salad

Ricotta, Spinach & Goats Cheese Cannelloni - served with a mixed salad






Steaks (Real local Mendip Beef )mendip beef gauranteed malt house hotel

Served with Chips, Peas, Mushrooms, Onion Rings and Grilled Tomato

10oz (approx uncooked weight) Sirloin Steak



8oz (approx uncooked weight) Fillet Steak



10oz (approx uncooked weight) Rib Eye Steak   £15.25
10oz (approx uncooked weight) Venison Steak available when in season   na

Compliment your Steak with one of the following;

Pepper Sauce


Melted Stilton


Children's Menu


Choose from;

Sausage, chips and beans

 Chicken Nuggets, chips and beans

Scampi, chips and peas

Fish Fingers, chips and peas

Pasta and tomato pesto

Half size/price portions of most mains avalable for children

Followed By;

A Choice of Ice Cream

Puddings and Desserts

3.50 - 5.25

Homemade Sticky Toffee Pudding with a rich toffee sauce

Brandy Basket filled with Bananas, Caramel Ice Cream, Cream and drizzled with hot Toffee Sauce

Homemade Somerset Apple Cake with a tangy Orange Sauce

Homemade warm chocolate brownies with a delicious Brandy & Chocolate Sauce

Traditional Treacle Sponge and Custard

Fruits of the Forest Brandy Basket

Chocolate Nut Sundae

Trio of Sorbet choose from lemon, raspberry, mango or orange

Trio of Ice Cream choose from vanilla, chocolate, strawberry or banoffee pie

Cheese Platter

Cafetierre of Coffee - 2.00

Selection of Teas - Traditional, Earl Grey, Decaf or Chamomile - 1.80

Floater Coffee - £2.40

Liqueur Coffee - 3.75

We are more than happy to quote for larger parties. A service charge of 10% will then apply.

Jen & David Beresford, The Old Malt House Hotel, Radford, Bath, BA2 0QF
Tel: 01761 470106 Fax: 01761 472726 - Email: